The Best Punjabi food in Hamilton, Ontario

Delicious Tandoori/Roasted Chicken by Narula's

Savor the Flavors of Punjab at Narula's Authentic Indian Cuisine in Hamilton, Ontario!

Welcome to Narula's Authentic Indian Cuisine, where we invite you to embark on a culinary journey to the vibrant state of Punjab. Known for its robust and flavorful cuisine, Punjab offers a delectable tapestry of dishes that celebrate the rich agricultural heritage and warm hospitality of the region.

The Essence of Punjabi Cuisine

Punjabi cuisine is characterized by its bold and aromatic flavors. It's a celebration of farm-fresh ingredients, aromatic spices, and hearty cooking techniques. Whether you're a fan of vegetarian or non-vegetarian fare, there's something for everyone in Punjab's culinary repertoire.

A Symphony of Flavors

Spices and Aromatics: Punjabi dishes are generously spiced with a blend of coriander, cumin, garam masala, and more. The fragrance of these spices fills the air as you savor each bite. Spices used in Punjabi cuisine at Narula's Indian Authentic Cuisine

Tandoori Delights: The tandoor, a traditional clay oven, is at the heart of Punjabi cooking. It imparts a smoky char to dishes like naan and kebabs, creating a unique flavor profile. Tandoori Naan at Narula's Indian Authentic Cuisine

Rich and Creamy Gravies: Many Punjabi dishes feature rich and creamy gravies, courtesy of ingredients like fresh cream, butter, and yogurt. These elements add a velvety texture to the curries. Chicken Gravy at Narula's Indian Authentic Cuisine

Our Punjabi Specialties

At Narula's, we're dedicated to bringing you the authentic taste of Punjab. Our chefs have honed their skills to perfection, crafting each dish with care and passion.

Chicken Tikka Masala: Tender pieces of chicken are marinated in yogurt and spices, grilled to perfection, and then simmered in a tomato-based creamy sauce. It's a beloved favorite for a reason. Chicken Tikka Masala at Narula's Indian Authentic Cuisine

Dal Makhani: Creamy, slow-cooked black lentils are the star of this dish. Seasoned with spices and finished with a generous dollop of butter, it's comfort food at its best. Dal Makhani at Narula's Indian Authentic Cuisine

Amritsari Chole: A spicy chickpea curry, Amritsari Chole is known for its fiery flavor and deep red color. It's often served with piping-hot bhature, creating a harmonious contrast. Amritsari Chole or Chole by Narula's Indian Authentic Cuisine

Sarson Da Saag: A winter delicacy, Sarson Da Saag is made from mustard greens and is often paired with makki di roti (cornflat bread). It's a celebration of seasonal produce. Sarson da saag or saron da saag by Narula's Indian Authentic Cuisine

A cultural Experience!

Dining at Narula's isn't just about the food; it's an immersive cultural experience. Our restaurant is designed to transport you to the heart of Punjab, with traditional decor, Punjabi folk music, and warm hospitality.

Ready to savor the goodness of Punjabi food? Reserve your table today and embark on a gastronomic adventure like no other. We look forward to serving you at Narula's.

Narula's also offers a wide range of other dishes! Check them out in our menu!